About the Journal
Revista Ingesta is an electronic academic journal, produced by postgraduate students who are also members of the Laboratory of Historical Studies on Drugs and Food (LEHDA), in the History Department of the Faculdade de Filosofia, Letras e Ciências Humanas from Universidade de São Paulo (USP), Brazil. Published semiannually, the journal aims to spread works in this expanding research area and to contribute to its consolidation. We publish articles, book reviews and thematic dossiers in Portuguese, Spanish, and English, produced by postgraduate students and professors in the area of History and related sciences.
Current Issue
Vol. 2 No. 1 (2020): Dossier from II International Symposium on Food Research
This issue of Revista Ingesta brings together ten articles resulting from researches that were presented during the II International Symposium on Food Research, held in December 2019 on the premises of the University of São Paulo. In addition to them, it features three articles by researchers from USP, the Federal University of Espírito Santo and Queen's University, and reviews of the books Burn the Place: A Memoir, Eating NAFTA: Trade, Food Policies and the Destruction of Mexico and Meals to Come: A History of the Future of Food.
Published:
2020-09-30
Full Issue
Articles
Editorial
Dossier II International Symposium on Food Research
Revista Ingesta is an academic journal that aims to disseminate articles by professors and postgraduate students from Brazil and abroad, related to Food and/or Drug History. With a semiannual periodicity, the journal is edited by postgraduate students in History of the University of São Paulo (USP), Brazil, who are also members of the Laboratory of Historical Studies on Drugs and Food (LEHDA), coordinated by Prof. Dr. Henrique Soares Carneiro.
Throughout the year, we continue to receive articles for future issues. The publication guidelines are in the topic "About > Submissions".
