Crescilin (suplemento de penicilina G procaína cristalina) na alimentação de leitões
DOI:
https://doi.org/10.1590/S0071-12761959000100017Abstract
The A. studied the use of "crescilin", a residual byproduct of penicillin manufacture. It has been recommended the proportion of 1 per cent and proclaimed to supply 400,000 U. O. per kg. The results obtained permited to conclude that 1 per cent of crescilin did not increase the growth of pigs.Downloads
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Published
1959-01-01
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naodefinida
How to Cite
Trivelin, A. P. (1959). Crescilin (suplemento de penicilina G procaína cristalina) na alimentação de leitões. Anais Da Escola Superior De Agricultura Luiz De Queiroz, 16, 231-236. https://doi.org/10.1590/S0071-12761959000100017