Creation of the State Committee for Healthy Food Promotion and Prevention of Non-communicable Chronic Diseases in the State of São Paulo, Brazil

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DOI:

https://doi.org/10.1590/S0034-89102008000200028

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Published

2008-04-01

Issue

Vol. 42 No. 2 (2008)

Section

Technical Institutional Reports

How to Cite

Creation of the State Committee for Healthy Food Promotion and Prevention of Non-communicable Chronic Diseases in the State of São Paulo, Brazil . (2008). Revista De Saúde Pública, 42(2), 380-382. https://doi.org/10.1590/S0034-89102008000200028