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Vol. 33 No. 3 (2022): Setembro-Dezembro
Vol. 33 No. 3 (2022): Setembro-Dezembro
Published:
2022-12-30
Articles
Tourism Entrepreneurs: a poststructuralist analysis of gender performance
Mariana Marques de Lima, Priscilla Martins da Silva, Eloísio Moulin de Souza
1-22
PDF (Portuguese)
People Management in Hospitality: practices and strategy in the dynamics of an enterprise in the city of Natal/RN
Darlyne Fontes Virginio, Alice Emanuele de Almeida Barros, Leilianne Michelle Trindade da Silva Barreto
23-44
PDF (Portuguese)
Gastronomy Research in Brazilian Tourism and Hospitality Scientific Journals: evolution, main agents, and themes
Rafael Cunha Ferro, Mirian Rejowksi
45-72
PDF (Portuguese)
Experiential Modules, Memory and Behavioral Intentions: the perspective of tourists in Algarve, Portugal
Ana Bender, Milene Lança, Manuela Guerreiro, Patrícia Pinto
73-93
PDF (Portuguese)
Can nudges influence the demand for environmental interpretation in protected areas? Study at Cantareira State Park-SP
Andre Martellotta, Heros Augusto Santos Lobo
94-106
PDF (Portuguese)
Ethnic identity and pride in Oktoberfest related to residents' perceptions of risk in times of crisis.
Cristiane Berselli, Cynthia Morgana Boos de Quadros, Fabricia Durieux Zucco, Edar da Silva Añaña
107-126
PDF (Portuguese)
The Structure-Conduct-Performance model applied to The italian tourism sector
Vitória Batista Santos Silva
127-146
PDF (Portuguese)
Is tourism a basic industry? A historical study on the Embratur tax incentive system (1963-1972)
Alan Faber do Nascimento
147-167
PDF (Portuguese)
Beach Park Water Park, in the State of Ceará, Brazil, as a Tourist Attraction and the Influence of Hospitality on the Experience of Visitors
Raquel Fernandes de Macedo, Túlio Medeiros Xavier, Maria Valéria Pereira de Araújo
168-186
PDF (Portuguese)
Public Funding to Tourism Business: operation profile and spatial distribution of three brazilian funds
Maurício Ragagnin Pimentel, Jaciel Gustavo Kunz
187-207
PDF (Portuguese)
PDF
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